Capers from Ishka Farms are picked from wild-like bushes under the Tamil Nadu sun. Once gathered, the buds are sorted and naturally preserved in sea salt without vinegar or synthetic brines. They carry a salty, citrus-like taste that some may enjoy in sauces or pickled recipes. These buds are part of Ishka’s broader approach to dryland farming and simple food traditions that go bac... https://ishkafarms.com/product/organic-capers-surfines-in-brine/